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November Menu

Dear Member

As we move into Autumn, the Club has produced a new menu for the whole of November. so if you are in Canterbury at all, even if just to do a bit of shopping, why not pop into the Club and have a meal? It’s cheaper than you might think.

The club remains open for business to all members and their immediate guests.

However facemarks must be worn at all times in the Clubhouse.

This set menu is priced at £14 per person (which is a reduction of about £6 on our normal offering).

Available every day during November.

Christmas (yes! Christmas!) menu arrangements will be available shortly.

For details please talk to the Club staff on the usual number or e-mail Lisa or Sharon directly.

Just click the link below for the menu.

November Menu

Yours sincerely

Keith Aldis
Committee Member

We’ve extended our menu offering….

Dear Member

Whilst the Government may have given up the ghost on their “Eat Out to Help Out” offering, your club has decided to extend its lower priced but equally delicious menu service, so that members can enjoy our great food at a reduced rate.
 
The club of course, remains open for business to members and their immediate guests.

This set menu is priced at £14 per person (which is a reduction of about £6 on our normal offering).

Available every Monday, Tuesday and Wednesday.

For details please talk to the Club staff on the usual number or e-mail Lisa or Sharon directly.

Keith Aldis

Committee Member

Click below for the menu.

September Menu

“Eat out to help out” menu.

Dear Member

Just a note to confirm that the club remains open for business to members and their immediate guests and that we have a new ‘eat out to help out’ menu.

This set menu is priced at £20 per person (or £10 per person with the meal deal).

Available every Monday, Tuesday and Wednesday throughout August 2020.

For details of the meal deal – which equates to price 50% cheaper than normal – please talk to the Club staff on the usual number or e-mail Lisa or Sharon directly.

Click below for details.

Eat out Menu

Yours sincerely

Keith Aldis
Committee Member